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Poulet (Stewed Chicken)

Turkey

Legume (Braised Vegetables)

Griot (Fried Pork)

Tasso (Fried Goat)

Morue (Salt Fish)

Poisson (Steamed Red Snapper or Yellowfish)

Gabrite (Goat)

Ragout (Stewed Beef w/ Spinach)

BBQ Ribs

BBQ Chicken

Lambi (Conch)

Shrimps

Steak

Queue Boeuf (Oxtail)

Bouillion (Kréyol Stew)

Soupe

Spagetti

Boulette (Meatballs)

Grouper

Salmon

* Prices based on market values.